-
1 dice
I [daɪs]to throw the dice — tirare il dado o i dadi
no dice! — colloq. (refusal, no luck) niente da fare!
••II 1. [daɪs]verbo transitivo gastr. tagliare a dadini2.verbo intransitivo giocare a dadi••* * *plural; see dice* * *[daɪs]1. n pl inv2. vtCulin tagliare a dadini3. vi* * *dice /daɪs/n. pl.2 (col verbo al sing.) gioco dei dadi, dadi● dice box, bussolotto dei dadi □ (fam.) No dice!, niente da fare! □ The dice are loaded against him (her, them, ecc.), è tutto contro di lui (lei, loro, ecc.) □ (fig.) a roll (o a throw) of the dice, un tentativo azzardato: They decided to try one last throw of the dice, hanno deciso di azzardare un ultimo tentativo.(to) dice /daɪs/A v. i.(antiq.) giocare ai dadiB v. t.1 tagliare ( carne, verdura, ecc.) a cubetti (o dadini): Dice all the vegetables, tagliare a dadini tutta la verdura; a dish of diced carrots, un piatto di carote tagliate a cubetti● to dice with death, rischiare grosso (o la vita).* * *I [daɪs]to throw the dice — tirare il dado o i dadi
no dice! — colloq. (refusal, no luck) niente da fare!
••II 1. [daɪs]verbo transitivo gastr. tagliare a dadini2.verbo intransitivo giocare a dadi••
См. также в других словарях:
Andong jjimdak — Infobox Korean name caption= Andong jjimdak hangul=안동찜닭 hanja=安東찜닭 rr=Andong jjimdak mr=Andong tchimtak Andong jjimdak is a variety of jjim (a Korean steamed or boiled dish), which originated in the city of Andong, Gyeongsangbuk do Province and… … Wikipedia
Chả giò — Chả giò, which can be roughly translated as minced pork roll, is a popular dish in Vietnamese cuisine and usually served as an appetizer in America and European countries, where there are large Vietnamese communities. In northern Vietnam, it is… … Wikipedia
Menudo (stew) — This article is about the Philippine stew. For the Mexican soup, see Menudo (soup). Menudo is a traditional[1] stew from the Philippines. While it has the same name as the Mexican dish of the same name, it is not made with tripe but rather with… … Wikipedia
Arroz a la cubana — Infobox Prepared Food name = Arroz a la cubana caption = Arroz a la cubana Rice, a fried egg and sausages smothered with tomato sauce alternate name = country = Spain region = creator = course = Main course served = Hot main ingredient = Rice… … Wikipedia
Raita — or pachadi is a South Asian/Indian condiment based on yogurt (dahi) and used as a sauce or dip. The yogurt is seasoned with coriander (cilantro), cumin, mint, cayenne pepper, and other herbs and spices. Vegetables such as cucumber and onions are… … Wikipedia
hash — hash1 /hash/, n. 1. a dish of diced or chopped meat and often vegetables, as of leftover corned beef or veal and potatoes, sautéed in a frying pan or of meat, potatoes, and carrots cooked together in gravy. 2. a mess, jumble, or muddle: a hash of … Universalium
Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] … Wikipedia
Danish cuisine — Frikadeller (meat balls) with Rugbrød (rye bread) and sour cucumbers Danish cuisine (Danish: Dansk køkken) is shaped by the practice of fishing and farming, including the cultivation of the soil for raising crops and the raisin … Wikipedia
Palestinian cuisine — Part of a series on Palestinians … Wikipedia
Dutch cuisine — Life in the Netherlands … Wikipedia
Russian cuisine — Plates of vareniki, a type of dumpling, with smetana (sour cream) and onion. Russian cuisine (Russian: Русская кухня, tr. Russkaya kuhnya) is diverse, as … Wikipedia
